Menuette will be back at Black Forge Coffee House with another bistro style pop-up brunch! Satisfy both your savory AND your sweet tooth, Saturday, September 29 from 10:00 am to 2:00 pm, or until we run out.
Greek yogurt Mousse, sun dried tomato granola,
citrus curd, mint.
Smoked and cured duck breast, mint and parsley frittata,
fermented endive, cream cheese, peach jam
Smoked and braised brisket, roasted beets, pickled green beans,
baba ganoush, soft boiled egg, shishito sauce